Saturday, September 23
3-7 PM no reservations needed

Los Angeles natural wine organic biodynamic orange
This afternoon, taste weirdo, far-out California white wines, one of which is chimerical (is it a white wine, an orange wine, or a very pale red? Only its hairdresser knows for sure); another fermented, in part, in concrete egg; and yet a third fermented on its skins. We’re also offering a tasting of lighter-bodied southern Italian red wines, including a bright and spicy red made from our old friend, the frappato grape; a new, light-bodied red from another old friend, the winemaker Bruno DiConciliis; and the third, a red, also containing frappato, but here blended with its customary partner nero d’avola, and aged in terracotta amphora.

 California white tasting $12

Wind Gap Trousseau Gris Russian River 2016
Dirty and Rowdy “Familiar Blanc” California 2016
AmByth Grenache Blanc Paso Robles 2015

Southern Italian red tasting $12

Tenuta la Favola “Fravolato” Terre Siciliane 2015
DiConciliis “Bacio il Cielo” Rosso IGT Paestum 2015
COS “Pithos Rosso” Sicilia 2014

 

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